| Appetizers | |
| CURDS Wisconsin curds flown in from Ellsworth, Wisconsin, fried in a light crisp breading. Served with ranch dressing $9.95
SPUDS Choice of either Hand-Cut Fries or Tots $4.95 Sweet Potato Fries $5.95 CHICKEN TENDERS Marinated strips of chicken breast, breaded and lightly fried. Served with Attic ranch dressing $10.95 SLIDERS Choose from Classic Cheeseburger, French Dip, Buffalo Chicken, Ham & Cheese or Bistro BBQ Pork. 3 of the same for $11.95 HUMMUS PLATE Attic’s own hummus topped with roasted red peppers. Served with toasted pita $8.95 (Add veggies $2) |
WINGS Buffalo, Jerk, BBQ, Sweet Chili, or Volcano style, served with bleu cheese dressing $12.95
NACHOS House-made corn tortilla chips topped with Attic cheese blend, black beans, corn salsa, jalapeños, and topped with sour cream $11.75 (Add chicken, pulled pork or taco beef $3) QUESADILLA Attic cheese beld melted in flour tortillas. Served with Walnut St. salsa and chipotle aioli $8.95 (Add chicken or black bean corn salsa $2) PRETZELS Hot and soft salted pretzels locally made by our friends at Das Pretzel. Served with German yellow mustard $9.95 (Add queso $3) |
| Soup & Salads | |
| House Made Dressings: Attic Ranch, Bleu Cheese, Honey Mustard, Balsamic Viniagrette, 949 Jalapeño Ranch, 1000, and Caesar | |
| COBB SALAD Mixed greens topped with bacon, hard-boiled egg, avocado, Attic cheese blend, grilled chicken, roasted red peppers and julienne carrots. Served with your choice of dressing $12.95
BLACKENED CHICKEN CAESAR Full-sized Caesar salad tossed with our house-made dressing, made from scratch croutons, asiago cheese and topped with blackened grilled chicken $12.95 SOUTHWEST CHICKEN SALAD Mixed greens tossed with blackened chicken, black bean & corn salsa, julienne carrots and cheddar cheese. Topped with corn tortilla strips and a side of Jalapeño Ranch $13.50 |
HOUSE SALAD Mixed greens topped with julienne carrots, sliced cucumbers, diced tomato and croutons $4.95
CAESAR SALAD Fresh romaine hearts tossed with house-made dressing, croutons and Asiago cheese $4.95 ATTIC SOUPS Jalapeño Corn Chowder • Bistro Pork Green Chili • Wisco Cheddar & Broccoli |
| Burgers | |
| Served with fried or tots. Sub soup/salad/sweet potato fries for $2 | |
| CLASSIC Hamburger cooked to your liking $11.25 (Add cheese $.75)
BUCKY American, Cheddar and Swiss cheeses with smoked bacon $13.95 ATTIC Smoked bacon, caramelized onions and provolone cheese $12.95 GSM Sautéed mushrooms blanketed with gorgonzola and Swiss chesses $12.95 GRACELAND Take care of business with crispy fried onions, a heap of slaw and American cheese $12.95 |
BUCKY SUPREME Same deliciousness as the Bucky, sandwiched between 2 grilled cheeses! So good it’ll make you Jump Around! $17.95
BBQ BACON CHEDDAR Slathered in the Attic’s house made BBQ sauce $12.95 SOUTH OF THE BORDER A bun-less burger with melted cheddar and jack cheeses smothered in the Attic’s own green chili $12.50 PATTY MELT Grilled on the flat top with Swiss, sautéed onions and 1000 island on marble rye $12.95 |
| BURGER OF THE WEEK Ask your server what the bistro is serving up $12.95 |
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| Sandwiches | |
| Served with fried or tots. Sub soup/salad/sweet potato fries for $2.50 | |
| BBQ PULLED PORK Slow roasted BBQ pulled pork topped with creamy cole slaw on a toasted bun $11.95
BISTRO CLUB Turkey, ham, bacon, lettuce, tomato, cheddar and light mayo on sourdough $12.95 CRISPY CHICKEN TENDER WRAP House made chicken tenders with lettuce, tomato, cheddar/jack cheeses and ranch dressing $12.95 (Buffalo style with bleu cheese upon request) ATTIC CHEESESTEAK Thinly shaved sirloin grilled with sautéed onions, peppers and melted American cheese $12.95 (Sub chicken upon request $2) |
CHIPOTLE CHICKEN Spicy grilled chicken with lettuce, tomato, bacon, chipotle aioli and pepperjack on a toasted bun $12.95
HUM-V House made hummus with peppers, red onions, cucumber, lettuce and tomato wrapped in a spinach tortilla $11.95 REUBEN Shaved pastrami, 1000 island, Swiss cheese and sauerkraut on toasted marble rye $12.50 (Sub turkey upon request) BLTA Bacon, lettuce, tomato & avocado on fresh baked, lightly toasted sourdough $11.95
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WISCO BRAT |
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| Plates | |||
| Add a house salad or a side Caesar for $2.95 | |||
| PAPA BEAR’S MEATLOAF Seasoned home-style meatloaf, made with onions, tomato purée and toasted breadcrumbs. Topped with hickory ketchup. Served with slaw and choice of veggies or fries $14.95 | WISCONSIN MAC & CHEESE Macaroni noodles tossed in our own Attic cheese blend. Baked with bread crumbs 11.25 (Add sliced Bratwurst for $2) | ||
| FISH ‘N CHIPS Lightly breaded cod served with hand-cut fries, house made tartar sauce and cole slaw $14.95
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| Sides | Desserts | ||
| COLE SLAW $4 STEAK FRIES AND TOTS $4.95 SWEET POTATO FRIES $5.95 |
BROWNIE & CREAM A warm, ultra rich and chewy double chocolate Ghirardelli brownie topped with vanilla ice cream $5.25
CHEESECAKE Drizzled with choice of chocolate, caramel or strawberry sauce $4.95 DEEP FRIED TWINKIE Crispy and golden, dusted in powdered sugar and drizzled in your choice of sauce $4.95 |
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All of our breads are baked fresh daily by the Aspen Baking Co. |
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