The Attic Bar and BistroFood & DrinkBrunch

Brunch

10:00am-2:30pm (Saturday & Sunday)
THE BLUE COLLAR
2 eggs with American potatoes and Aspen Baking Co. sourdough toast 6.95 (Add Bacon/Ham/Sausage $2)

 

FRENCH TOAST
Made with Fresh Sourdough Bread and Served with Your Choice of Ham, Bacon or Sausage 9.25

B.T.A.E.
2 eggs with bacon, tomato and avocado on Aspen Baking Co. sourdough. Served with American potatoes 10.50

BREAKFAST SLIDERS
3 scrambled egg sliders on toasted Hawaiian rolls with your choice of ham, bacon, or sausage. Served with a side dish of our award winning sausage gravy 9.95

BREAKFAST BURRITO
Two Eggs Scrambled Tossed with Bacon, Hash Browns and Veggies. Topped with Green Chile, Shredded Cheese and Pico de Gallo 10.95

 

 

Drink Specials

$5 Plain Jane Mimosa
$5 Attic Bloody Mary
$6 Dirty Housewife
$15 Buckets of Domestic Drafts

 

 HUEVOS RANCHEROS
Two Eggs any Style served on a Flour Tortilla and topped with Green Chile, Black Beans and Shredded Cheese. Served with Guacamole, Sour Cream and Pico 9.95

 

BISCUITS & GRAVY
Homemade Biscuits and Gravy served with 2 eggs any Style 9.95

3 EGG OMELETTES 9.95

ATTIC-Ham, Mushroom, Onions & Cheese

BISTRO-Ham, Bacon & Cheese

BORDER-Jalapenos, Pepperjack and Black Bean & Corn Salsa.

BOULDER-Mushrooms, Onions, Red Peppers & Avocado

WALNUT-Art Hearts, Tomatoes, Spinach & Feta

WISCO-Sliced Brat, red peppers, onions and Attic cheese blend

 

 

 

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